Vegan Chocolate Frosting


-1/4 c. milkadamia Unsweetened

-2 c. dates (soaked in boiling water for 5 minutes)

-1/4 c. cashew butter

-1/4 c. cacao powder

-2 Tbsp. maple syrup

-1 tsp. vanilla



  1. Boil a pot of water and put in dates for 5 minutes.
  2. While your dates are boiling, add in the rest of your ingredients to a food processor then add the dates.
  3. Blend until smooth and creamy, about 5-7 minutes depending on your food processor.
  4. Enjoy!


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