Ingredients:

Soup

• 2 cups  spinach
• 2 celery sticks
• 1 cup water
• 1 cup milkadamia Original Milk
• 1/2 lemon juiced
• 1/2 avocado, peeled and pitted
• 1/2 cucumber, peeled
• 1/4 cup mint
• 1 tsp ginger powder
• 1 tsp garlic powder
• 1/2 tsp sea salt (optional)
• dash cayenne pepper

Toppings

• 3 slices watermelon radish
• 1/2 cup baby spinach/sprouts
• 1 Tbsp milkadamia Original Milk
• 1 tsp black sesame seeds

Directions:

1. Blend  soup  ingredients until smooth.
2. Adjust seasonings to taste.
3. Divide into 2 bowls.
4. Add toppings.
5. Experience joy!